Quilted Kitchen: Sugar Bowl Quilt Block & Classic Sugar Cookies Recipe
Cutting Requirements for 12″ finished block (scant 1/4″ seam allowance):
- Pastel Peach: Cut ONE (1) 9″ square. (This is flanked by the results of the Pastel Purple 7 1/4″ square & the Pastel Blue 7 1/4″ square. Which will create ONE (1) Square in a Square. It’ll also be the center of this quilt block.)
- Pastel Purple: Cut ONE (1) 7 1/4″ square. Then cut the square diagonally, corner-to-corner, TWO (2) times. You’ll end up with FOUR (4) triangles. (This is paired with the results of the Pastel Blue 7 1/4″ square & will help create the FOUR (4) corner’s of this quilt block. Together they’ll flank the Pastel Peach 9″ square, which will create ONE (1) Square in a Square, as needed for this quilt block.)
- Pastel Blue: Cut ONE (1) 7 1/4″ square. Then cut the square diagonally, corner-to-corner, TWO (2) times. You’ll end up with FOUR (4) triangles. (This is paired with the results of the Pastel Purple 7 1/4″ square & will help create the FOUR (4) corner’s of this quilt block. Together they’ll flank the Pastel Peach 9″ square, which will create ONE (1) Square in a Square, as needed for this quilt block.)
Sugar Bowl Quilt Block Diagram
Sugar Bowl Quilt
If you make TWELVE (12) “Sugar Bowl Quilt Blocks,” you’ll end up with the quilt top pictured above. The size will be 36″ x 48″ finished, 36 1/2″ x 48 1/2″ unfinished.
Classic Sugar Cookies Free Recipe by the Betty Crocker Kitchens from Betty Crocker!
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