Kitchen Quilting: Mill Wheel Quilt Block & Artisan Stone Ground Wheat Bread Recipe

Mill Wheel Quilt Block

Cutting Requirements for 12″ finished block (precise 1/4″ seam allowance):

  • Blue: Cut TWO (2) 6 3/4″ squares. On the back side of each square, draw a diagonal line, corner-to-corner, ONE (1) time.
  • White: Cut TWO (2) 6 3/4″ squares.

Mill Wheel Quilt Block Diagram




Artisan Stone Ground Wheat Bread Recipe from Breadworld by Fleischmann’s




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    Quilted Kitchen: Vermont Maple Leaf Quilt Block & Maple Leaf Cookie Recipe

    Vermont Maple Leaf Quilt Block

    Cutting Requirements for 12″ finished block (precise 1/4″ seam allowance):

    • Dk. Green: Cut ONE (1) 4 1/2″ square.
    • Green: Cut TWO (2) 4 1/2″ squares.
    • Green: Cut TWO (2) 4 3/4″ squares. On the back side of each square, draw a diagonal line, corner-to-corner, ONE (1) time.
    • White: Cut TWO (2) 4 1/2″ squares.
    • White: Cut TWO (2) 4 3/4″ squares.

    Vermont Maple Leaf Quilt Block Diagram




    Maple Leaf Cookie Recipe from Liz Bushong




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